Christmas at Henrietta’s Table
Celebrate Christmas at Henrietta’s Table! Chef Peter Davis won’t let you leave hungry. Enjoy a buffet supper of local, farm-to-table dishes and New England classics. For more information and to make a reservation, please call the host stand at 617-661-5005 or make a reservation via OpenTable.
Seating available from 12-8pm
$95 per adult
$47.50 for children ages 5-12
Kids under 5 eat free!
CHRISTMAS BUFFET 2018
Subject to change based on seasonal availability
House-smoked Duck, Tangerines and Frisée
Spinach Salad with Roasted Pears, Dried Cranberries, Maple Pecan Vinaigrette, Spicy Pecans
Mixed Field Greens
Roasted Vegetable Salad with Vermont Feta and Balsamic
String Beans with Tarragon and Toasted Almonds
Tomato, Basil, Farmer’s Bread and Grilled Artichoke Salad
Tomatoes and Mozzarella
Star Anise Marinated Fruit Salad
Fresh Cut Fruit and Berries
Assorted Pate and Terrines
Chilled Prawns and Oysters
Assorted Smoked Fish
Domestic and Imported Cheeses
Roasted Turkey, Gravy, Traditional Bread Stuffing
House-Made Cranberry Sauce
Seared Salmon, Winter Chive Butter
Braised Elysian Field Farm Lamb Shank
Maple Candied Yams
Creamed Cipollini Onions
Farro, Quinoa and Lentil Rice
Roasted Root Vegetables
Slow Roasted Rib Eye of Beef – Carved to Order
Smokehouse Ham – Carved to Order
Fresh Fruit Tart
Flourless Chocolate Cake
Key Lime and Italian Meringue
Assorted Holiday Cookies
German Chocolate Cake
Chocolate Bread Pudding
Charles Square Farmers Market
(closed for the season)
As part of the commitment Henrietta’s Table has made to the promotion of sustainable agriculture and the incorporation of local vendors, The Charles Hotel hosts a Farmers Market in Charles Square.
Henrietta’s Table and The Charles Hotel are proud to provide a home for our friends.
Join us every summer on Bennett Street!
Fridays from 12pm – 6pm & Sundays from 10am – 3pm
Farmers from Massachusetts and New Hampshire will gather – rain or shine – to sell everything from artisan cheeses to homemade candies.
Visit the stands of Grateful Farm featuring organic produce and herbs, Hi-Rise Bread featuring bread, pastries and jam, Kimball Fruit Farm providing fruit, vegetables, pies and heirloom tomatoes, Stillman’s Farm providing conscientiously raised and grass fed meats and poultry; Formaggio Kitchen featuring a variety of New England cheeses, Busa Farm providing specialty produce and herbs, tomatoes, and berries of all kinds, and more! Check in each week for the best selection of local treats.
If you’d like to purchase a gift certificate, please contact our host stand at 617-661-5005.